Collection: Goat Yogurt

Our delicious goat milk is turned into yogurt by adding a probiotic yogurt culture (Bifidobacterium lactis, Lactobacillus acidophilus). That's it. No sugar, no thickeners.
Our favourite way to eat River's Edge Goat Yogurt is mixed with our favourite cereal and topped with fresh fruit. It is a great ingredient for smoothies, sauces, dressings and dips.
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